DELICIOUS AND TASTY- BROCCOLI PARATHA RECIPE!
BROCCOLI PARATHA A HEALTHY RECIPE TO TRY AT HOME
Broccoli paratha is a delicious and lip smacking Indian flatbread made with simple ingredients. It is a great option to enjoy during breakfast, lunch, or dinner and is also a great way to sneak in the veggies in your family’s diet to maintain a healthy lifestyle.
Let’s get to start making this healthy flatbread!
BROCCOLI PARATHA RECIPE
Enjoy goodness in every bite with broccoli paratha.
Prep Time: 10 mins
Cook Time: 30 mins
Serves: 4
REQUIRED INGREDIENTS
- 1 cup, broccoli
- 1 pinch, garam masala powder
- 4 tbsp, refined oil
- 4, green chili
- 1 pinch, turmeric
- 3 cups, wheat flour
- 1 onion, chopped
- 2 tbsp, all-purpose flour
- 1/2 tsp, salt
- Water as required
METHOD
Wash the broccoli and chop the florets. Keep them aside until needed further.
Take a pan, keep it on medium flame, and pour water into it. Bring the water to boil and add chopped broccoli florets along with salt in the pan.
In a mixer jar/grinder take the boiled broccoli, green chilies, turmeric, garlic cloves, and garam masala powder and grind into a paste.
In a deep bowl add wheat flour, all-purpose flour, salt, chopped onions, and the prepared broccoli-chili paste. To this bowl add in water and knead the mixture into a dough.
Once the dough is prepared, take a small portion of the dough and shape it like a ball. Press this ball and with the help of a rolling pin, create a large circle (shaped like that of a paratha).
Now take a skillet and brush it with refined oil. Put the prepared circle on the skillet and cook till both sides turn greenish-brown in color.
Serve hot with pickles and curd.
IN CONCLUSION
Kugans is your go-to one-stop-smart-shop for all Indian and South Asian groceries under one digital roof. Stay safe, stay indoors, we will deliver to your doorstep. Keep an eye on the Kugans Blog for more new, informative and exciting blogs.
