Red Sagg
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Price : £3.49
Red spinach is much loved in Bengal where a traditional meal has to have a leafy vegetable on the side. In Bengal it is known as lal shake and is cooked with a seasoning of panch phoran (the Bengali five spice mix) in a mustard oil.
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Red spinach is much loved in Bengal where a traditional meal has to have a leafy vegetable on the side. In Bengal it is known as lal shake and is cooked with a seasoning of panch phoran (the Bengali five spice mix) in a mustard oil.
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