Glace French Glace Cherries
Glace French Glace Cherries. Glace Cherries are plump cherries that are coated in glucose syrup to make them an ideal baking ingredient. Simply chop them up and toss them in cake batter and bake to perfection. Glace Cherries are also great for creating a sweet cherry syrup to coat cheesecakes and biscuits.
Shipping Charges:
Delivery | Charges for Orders less than £35 | Charges for Orders over £35 & above |
UK Nationwide | £5 | Free |
Collect At store | Free | Free |
Delivery charges are calculated when you checkout and are based upon the order value and your location.