Ash Gourd (white Pumpkin) 500g
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Price : £4.79
Ash Gourd (White Pumpkin) offers a mild, refreshing flavour and firm, pale green-white flesh that softens beautifully when cooked. Rinse well, trim the ends, peel the thin outer skin, slice lengthwise, and scoop out the soft core and seeds. Cut into cubes or slices. For curry or kootu, simmer the...
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Ash Gourd (White Pumpkin) offers a mild, refreshing flavour and firm, pale green-white flesh that softens beautifully when cooked. Rinse well, trim the ends, peel the thin outer skin, slice lengthwise, and scoop out the soft core and seeds. Cut into cubes or slices. For curry or kootu, simmer the pieces with lentils, spice base, and salt until tender, usually 12–18 minutes. For soups or stir-fries, cook over medium heat for 6–12 minutes, avoiding overcooking to retain shape and gentle bite.
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